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In Tamil Nadu, banana flowers are prepared in a number of ways …
by Vikas Choudhary
In Tamil Nadu, banana flowers are prepared in a number of ways …
by Vikas Choudhary
In Tamil Nadu, banana flowers are prepared in a number of ways …
by Vikas Choudhary
In Tamil Nadu, banana flowers are prepared in a number of ways …
by Vikas Choudhary
In Tamil Nadu, banana flowers are prepared in a number of ways …
by Vikas Choudhary
In Tamil Nadu, banana flowers are prepared in a number of ways …
by Vikas Choudhary
In Tamil Nadu, banana flowers are prepared in a number of ways …
by Vikas Choudhary
Prickley Pear Jam. The medicinal value of prickley pear can be …
by Vikas Choudhary
Prickley Pear Jam. The medicinal value of prickley pear can be …
by Vikas Choudhary
Prickley Pear Jam. The medicinal value of prickley pear can be …
by Vikas Choudhary
Prickley Pear Jam. The medicinal value of prickley pear can be …
by Vikas Choudhary
Prickley Pear Jam. The medicinal value of prickley pear can be …
by Vikas Choudhary
Prickley Pear Jam. The medicinal value of prickley pear can be …
by Vikas Choudhary
Prickley Pear Jam. The medicinal value of prickley pear can be …
by Vikas Choudhary
Prickley Pear Jam. The medicinal value of prickley pear can be …
by Vikas Choudhary
Prickley Pear Jam. The medicinal value of prickley pear can be …
by Vikas Choudhary
Prickley Pear Jam. The medicinal value of prickley pear can be …
by Vikas Choudhary
Poi Saag Dal. Indians love their pakoras, or fritters, during …
by Vikas Choudhary
Poi Saag Dal. Indians love their pakoras, or fritters, during …
by Vikas Choudhary
Poi Saag Dal. Indians love their pakoras, or fritters, during …
by Vikas Choudhary
Khobarvel (Anantamool/Hemidesmus Indicus)
by Vikas Choudhary
Khobarvel (Anantamool/Hemidesmus Indicus)
by Vikas Choudhary
Khobarvel (Anantamool/Hemidesmus Indicus)
by Vikas Choudhary
Khobarvel (Anantamool/Hemidesmus Indicus)
by Vikas Choudhary
Khobarvel (Anantamool/Hemidesmus Indicus)
by Vikas Choudhary
Khobarvel (Anantamool/Hemidesmus Indicus)
by Vikas Choudhary
Khobarvel (Anantamool/Hemidesmus Indicus)
by Vikas Choudhary
Khobarvel (Anantamool/Hemidesmus Indicus)
by Vikas Choudhary
Khobarvel (Anantamool/Hemidesmus Indicus)
by Vikas Choudhary
Phalsa (Grewia Asiatica), Phalsa has calcium, iron, phosphorus, …
by Vikas Choudhary
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DIG062059

In Tamil Nadu, banana flowers are prepared in a number of ways including vazhaipoo vadai (a teatime snack), vazhaipoo kootu (a vegetable dish) and vazhaipoo poriyal (stir-fried vegetable dish)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062060

In Tamil Nadu, banana flowers are prepared in a number of ways including vazhaipoo vadai (a teatime snack), vazhaipoo kootu (a vegetable dish) and vazhaipoo poriyal (stir-fried vegetable dish)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062061

In Tamil Nadu, banana flowers are prepared in a number of ways including vazhaipoo vadai (a teatime snack), vazhaipoo kootu (a vegetable dish) and vazhaipoo poriyal (stir-fried vegetable dish)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062062

In Tamil Nadu, banana flowers are prepared in a number of ways including vazhaipoo vadai (a teatime snack), vazhaipoo kootu (a vegetable dish) and vazhaipoo poriyal (stir-fried vegetable dish)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062063

In Tamil Nadu, banana flowers are prepared in a number of ways including vazhaipoo vadai (a teatime snack), vazhaipoo kootu (a vegetable dish) and vazhaipoo poriyal (stir-fried vegetable dish)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062064

In Tamil Nadu, banana flowers are prepared in a number of ways including vazhaipoo vadai (a teatime snack), vazhaipoo kootu (a vegetable dish) and vazhaipoo poriyal (stir-fried vegetable dish)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062065

In Tamil Nadu, banana flowers are prepared in a number of ways including vazhaipoo vadai (a teatime snack), vazhaipoo kootu (a vegetable dish) and vazhaipoo poriyal (stir-fried vegetable dish)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062085

Prickley Pear Jam. The medicinal value of prickley pear can be ascertained from the fact that 18th century European travellers carried it during long voyages to prevent scurvy, a disease caused by vitamin C deficiency

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062086

Prickley Pear Jam. The medicinal value of prickley pear can be ascertained from the fact that 18th century European travellers carried it during long voyages to prevent scurvy, a disease caused by vitamin C deficiency

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062087

Prickley Pear Jam. The medicinal value of prickley pear can be ascertained from the fact that 18th century European travellers carried it during long voyages to prevent scurvy, a disease caused by vitamin C deficiency

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062088

Prickley Pear Jam. The medicinal value of prickley pear can be ascertained from the fact that 18th century European travellers carried it during long voyages to prevent scurvy, a disease caused by vitamin C deficiency

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062089

Prickley Pear Jam. The medicinal value of prickley pear can be ascertained from the fact that 18th century European travellers carried it during long voyages to prevent scurvy, a disease caused by vitamin C deficiency

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062090

Prickley Pear Jam. The medicinal value of prickley pear can be ascertained from the fact that 18th century European travellers carried it during long voyages to prevent scurvy, a disease caused by vitamin C deficiency

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062091

Prickley Pear Jam. The medicinal value of prickley pear can be ascertained from the fact that 18th century European travellers carried it during long voyages to prevent scurvy, a disease caused by vitamin C deficiency

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062092

Prickley Pear Jam. The medicinal value of prickley pear can be ascertained from the fact that 18th century European travellers carried it during long voyages to prevent scurvy, a disease caused by vitamin C deficiency

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062093

Prickley Pear Jam. The medicinal value of prickley pear can be ascertained from the fact that 18th century European travellers carried it during long voyages to prevent scurvy, a disease caused by vitamin C deficiency

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062094

Prickley Pear Jam. The medicinal value of prickley pear can be ascertained from the fact that 18th century European travellers carried it during long voyages to prevent scurvy, a disease caused by vitamin C deficiency

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062226

Poi Saag Dal. Indians love their pakoras, or fritters, during rainy season when eating spinach is considered a taboo. Spinach tends to get contaminated in waterlogged farms. Malabar spinach which grows above ground, is safe for consumption

April, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062227

Poi Saag Dal. Indians love their pakoras, or fritters, during rainy season when eating spinach is considered a taboo. Spinach tends to get contaminated in waterlogged farms. Malabar spinach which grows above ground, is safe for consumption

April, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062228

Poi Saag Dal. Indians love their pakoras, or fritters, during rainy season when eating spinach is considered a taboo. Spinach tends to get contaminated in waterlogged farms. Malabar spinach which grows above ground, is safe for consumption

April, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062281

Khobarvel (Anantamool/Hemidesmus Indicus)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062282

Khobarvel (Anantamool/Hemidesmus Indicus)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062283

Khobarvel (Anantamool/Hemidesmus Indicus)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062284

Khobarvel (Anantamool/Hemidesmus Indicus)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062285

Khobarvel (Anantamool/Hemidesmus Indicus)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062286

Khobarvel (Anantamool/Hemidesmus Indicus)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062287

Khobarvel (Anantamool/Hemidesmus Indicus)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062288

Khobarvel (Anantamool/Hemidesmus Indicus)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062289

Khobarvel (Anantamool/Hemidesmus Indicus)

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
DIG062437

Phalsa (Grewia Asiatica), Phalsa has calcium, iron, phosphorus, vitamin B, C and A. The seed, rich in linolenic acid, a fatty acid, is also chewed and consumed

May, 2016 ,
Nutrition , Traditional Knowledge , Health , India ,
Vikas Choudhary
DVD NO. MDVDDP058
© Copyright Centre for Science Environment 2016. All rights reserved.
© Copyright Centre for Science Environment 2016. All rights reserved.